Why Capricci Stands Above the Rest as best Maremma Red Wine
When searching for the best Maremma red wine, you’ll come across many celebrated labels. But none capture the spirit of the region like Capricci. Crafted in limited batches from antique vines over 70 years old, oak-aged and single-vineyard, this IGT Toscana red wine is the pinnacle of Maremma excellence.
What Makes Maremma the Premier Tuscan Wine Region?
The Maremma region—along Tuscany’s rugged coast—is famed for producing powerhouse red wines. The combination of maritime influence, mineral-rich soils, and ancient vineyards lends Maremma reds a unique character: elegant yet bold, mineral-driven yet plush.
Key Features of Maremma Red Wines
IGT Toscana & Maremma Superiore classification ensure quality and typicity.
Old-vine plantings: Many vineyards are over 50‑70 years old.
Blend of indigenous and international grapes: Sangiovese, Ciliegiolo, Cabernet Sauvignon, Merlot.
Oak maturation: Barrique-aged for structure, depth, and complexity.
However, among them, one wine stands out: Capricci, our oak-aged limited batch single‑vineyard red from antique vines. Crafted to perfection in small quantities, it consistently ranks as the best Maremma red wine.
Introducing Capricci – Best of Maremma Red Wine
Capricci is not your standard commercial release—it’s the essence of terroir, tradition, and meticulous viticulture. Here’s what makes it exceptional:
Antique vines (70+ years old): Deep root systems for intense flavor.
Oak aged for 18–24 months: Adds structure, spice, vanilla, fine tannins.
Limited batch: Only ~2,000 bottles per vintage—rare, collectible.
Maremma red wine par excellence: Elegance and complexity with bold Mediterranean charm.
Why “Capricci” Means Excellence
“Capricci” translates to “whims,” but in our case, it reflects a deliberate whim of artistry: harnessing old-vine intensity and oak finesse for a wine that surprises, delights, and endures.
Capricci Tasting Notes & Characteristics
From the moment you pour Capricci, the nose is striking.
Aroma Profile
Black cherry and plum with Mediterranean garrigue.
Spiced cedar, tobacco leaf, chai, warm leather.
Subtle graphite, wild herb, and crushed violet.
Palate & Structure
Mid-weight body, elegant yet concentrated.
Velvety tannins with fine-grained oak from barriques.
Balanced acidity—freshness meets lush fruit.
Finish & Aging Potential
Long, persistent finish with espresso, dried herb, and tobacco. This wine is built to age gracefully—drinkable now, but reaches its full potential after 4–8 years.
Production, Oak Aged, Single‑Vineyard & Limited Batch
From Vines to Barrel
We select the best fruit from our 70‑year‑old Sangiovese and Cabernet plants, hand-harvested at peak ripeness. Fermentation occurs in small stainless-steel tanks, followed by malolactic – then aging in French oak barriques (30% new) for 18–24 months.
Limited Batch Philosophy
Unlike volume-driven labels, Capricci is about quality: only ~2,000 bottles per vintage. Each bottle is individually numbered, making it both a wine and a piece of Maremma history.
Comparisons, Capricci vs Other Top Maremma Red Wines
To understand Capricci’s prestige, let’s compare it to other excellent Maremma reds:
Capricci: fuller body, north‑Mediterranean character, oak complexity, aging structure.
2. Capricci vs Maremma Toscana IGT “Superiore” (Various Estates)
Regional blends often use Cabernet, Merlot, Syrah.
Capricci is vineyard‑specific, from old‑vines, and carefully oak‑aged for depth and finesse.
3. Capricci vs Bolgheri-style wines (e.g. Sassicaia, Ornellaia)
Bolgheri focuses on Bordeaux-style Bordeaux blends.
Capricci remains firmly Tuscan in style—Sangiovese-dominant, herbal, terroir-reflective.
4. Capricci vs Other Limited Batch IGT and Super Tuscans
While numerous small producers offer limited releases, Capricci’s antique vines set it apart—no bench grafted clones or mass replant—just authentic heritage and depth.
Serve at 16–18 °C (63–64 °F). Decant for 1–2 hours to unlock the full aromatic range.
Suggested Food Pairings
Roasted Tuscan beef (bistecca alla fiorentina).
Wild boar ragu on pappardelle.
Aged pecorino and grilled vegetable antipasti.
Chocolate‑dipped figs for dessert match.
Where to Buy Capricci & Other Maremma IGT Wines
You can buy Capricci directly from our winery’s online shop (select availability, limited batches per vintage). We also work with exclusive distributors domestically and internationally.
For comparison, other leading Maremma red wines (e.g., Morellino Superiore, Bolgheri blends) are available via:
Leading restaurant wine lists, including Trattoria Le Mandorlaie (Michelin-starred trattorias often feature Maremma reds).
Capricci, The Definitive Best Maremma Red Wine
Crafted with passion, anchored in tradition, and aged to perfection, Capricci is the best Maremma red wine you can buy today. Its oak-aged, limited-batch, single-vineyard expression from 70‑year‑old vines delivers elegance, complexity, and a distinct sense of place.
If you’re looking for a world‑class IGT Toscana that reflects the depth of Maremma terroir—Capricci stands in a class of its own.
