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There are many ways to enjoy extra virgin olive oil, and it can be used in both sweet and savory dishes. Here are some ideas: Salad dressing: Extra virgin olive oil makes a delicious and healthy base for salad dressings. Simply mix it with vinegar or lemon juice, salt, and pepper for a classic vinaigrette. Dipping oil: Mix extra virgin olive oil with balsamic vinegar or spices and use it as a dip for bread or vegetables. Roasting vegetables: Toss your favorite vegetables with extra virgin olive oil and roast them in the oven for a flavorful and healthy side dish. Grilling meat or fish: Brush extra virgin

At Tenuta Le Mandorlaie it was always our dream to make an incredible organic extra virgin olive oil that we could use to support our income as farmers and that all our friends and family could have an organic extra virgin olive oil available to them. Over the first two years at our new farm home we worked hard to get all the trees happy and in production, are we finished yet, no, but that is OK, it will take us many years to get all the trees back to full health, and with over 900 trees and 5 varieties of olives, it is a continual process of pruning