Italian cuisine is a symphony of flavors—fresh herbs, sun-kissed vegetables, handmade pastas, rich sauces, and artisan cheeses. But no Italian dinner night is complete without a bottle of perfectly paired wine. A great wine not only complements the food, it elevates the entire dining experience.
Choosing the right wine for an Italian dinner night is about more than just red or white. It’s about regional harmony, acidity, body, and personality. And if you’re seeking a wine that captures the soul of Tuscany and marries beautifully with Italian food, Capricci is your answer.
Introducing Capricci, The Essence of Maremma in a Bottle
Capricciis a limited-production, IGT Toscana red wine crafted from 70-year-old Sangiovese vines at Tenuta Le Mandorlaie in Scansano, Maremma, Tuscany. Aged in French oak and grown organically, it’s an expressive wine offering depth, character, and true terroir.
Type: IGT Toscana Rosso
Grape: 90% Sangiovese
Alcohol: 14.5%
Production: Limited, single vineyard
Farming: Certified organic (from vintage 2025, previous vintages were organic in conversion)
Aging: 2 years total, steel 18 months, 6 months old and new French oak barrels
This makes Capricci an outstanding red wine for pasta night, lasagna, or any dish with depth and umami.
Best Food Pairings with Capricci on Your Italian Dinner Night
Wondering what to serve with your bottle of Capricci? This bold Sangiovese is extremely versatile, ideal for a variety of Italian dishes:
Grilled Tuscan-style Steak (Bistecca alla Fiorentina)
Lamb Chops with Rosemary
Wild Boar Stew (Cinghiale in Umido)
Cheese & Antipasto
Pecorino Toscano
Capocollo and Finocchiona
Olives, sun-dried tomatoes, and roasted peppers
Each pairing enhances the earthy elegance of Capricci’s dark cherry, violet, and spicy oak flavors.
Why Capricci Stands Out from Other Italian Red Wines
1. True Terroir from Maremma
Capricci is born from sun-drenched hills and coastal breezes in Maremma, Tuscany—an unspoiled land where wild herbs and oak forests infuse the vineyard air. The result? A wine that reflects its origin with intensity and depth.
2. Organic & Sustainable
At Tenuta Le Mandorlaie, sustainable farming is a way of life. No pesticides. No synthetic additives. Just honest viticulture in harmony with nature. This dedication ensures not only exceptional wine but also a cleaner planet.
3. French Oak Aging for Complexity
Capricci spends time in French oak barrels, enriching its structure and flavor with notes of vanilla, cedar, and a touch of smokiness—ideal for red sauce-based dishes and grilled meats.
4. Small Batch, Handcrafted
Unlike mass-market wines, Capricci is made in small batches, hand-harvested and vinified with care. Every bottle is a reflection of passion, heritage, and patience.
Set the mood: candles, Italian music, and rustic table settings. Use warm, earthy tones to echo the Tuscan landscape. A wooden board with antipasti, and of course, a bottle of Capricci, are essential.
Cook Seasonal, Regional Dishes
Keep it traditional. Choose recipes that use quality ingredients—fresh tomatoes, garlic, basil, and olive oil. Our recommendation? Start with bruschetta, followed by homemade pasta with ragù, and finish with tiramisu.
Serve Capricci at the Right Temperature
Capricci shines when served at around 18°C (64°F). Decant for 30 minutes to unlock its layered aromas.
Capricci Wine, Where to Buy
You canorder Capricci directly from our online shopat Tenuta Le Mandorlaie. We ship across Europe with eco-conscious packaging and customer support that reflects our family values.
We also offer gift boxes, perfect for holidays, birthdays, and of course, a romantic Italian dinner night.
Customer Testimonials
“Capricci made our Italian-themed dinner unforgettable. We served it with wild mushroom pappardelle and everyone raved about the wine.”
– Marco G., Amsterdam
“Smooth, rich, and so authentically Tuscan. I will be ordering more bottles for every dinner party!”
– Linda S., Copenhagen
Frequently Asked Questions (FAQ)
What makes Capricci different from Chianti?
While both are Sangiovese-based, Capricci is an IGT Toscana wine from Maremma, offering more depth, oak influence, and small-batch character than most Chianti wines.
Yes. No animal-based fining agents are used. It’s a vegan-friendly wine.
How long can I store Capricci?
Stored properly (in a cool, dark place), Capricci can age gracefully for 5–8 years, developing more complexity over time.
Is Capricci a good gift for wine lovers?
Absolutely. Its elegance, origin story, and organic credentials make it a standout gift for any Italian wine enthusiast.
Capricci Is the Ultimate Wine for Italian Dinner Night
If you’re planning an Italian dinner night and want to impress your guests—or simply treat yourself—don’t settle for an average bottle. Choose Capricci, a wine that’s as passionate, refined, and soulful as the food it complements.
From first sip to final toast, Capricci brings the heart of Tuscany to your table.
Shop now atTenuta Le Mandorlaieand make your next Italian dinner night unforgettable.