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There are many ways to enjoy extra virgin olive oil, and it can be used in both sweet and savory dishes. Here are some ideas: Salad dressing: Extra virgin olive oil makes a delicious and healthy base for salad dressings. Simply mix it with vinegar or lemon juice, salt, and pepper for a classic vinaigrette. Dipping oil: Mix extra virgin olive oil with balsamic vinegar or spices and use it as a dip for bread or vegetables. Roasting vegetables: Toss your favorite vegetables with extra virgin olive oil and roast them in the oven for a flavorful and healthy side dish. Grilling meat or fish: Brush extra virgin