What are the best ways to enjoy extra virgin olive oil?
There are many ways to enjoy extra virgin olive oil, and it can be used in both sweet and savory dishes. Here are some ideas:
- Salad dressing: Extra virgin olive oil makes a delicious and healthy base for salad dressings. Simply mix it with vinegar or lemon juice, salt, and pepper for a classic vinaigrette.
- Dipping oil: Mix extra virgin olive oil with balsamic vinegar or spices and use it as a dip for bread or vegetables.
- Roasting vegetables: Toss your favorite vegetables with extra virgin olive oil and roast them in the oven for a flavorful and healthy side dish.
- Grilling meat or fish: Brush extra virgin olive oil onto meat or fish before grilling to keep it moist and add flavor.
- Pasta sauce: Use extra virgin olive oil as the base for a simple pasta sauce. Sauté garlic and red pepper flakes in olive oil, then toss with cooked pasta and Parmesan cheese.
- Drizzling on soups or stews: A drizzle of extra virgin olive oil can add richness and flavor to soups or stews.
- Baking: Extra virgin olive oil can be used in place of other oils or butter in baking recipes for a healthier twist.
Remember to store your IGP extra virgin olive oil in a cool, dark place to help preserve its flavor and nutrients.