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Discover the numerous health benefits of extra virgin olive oil when incorporating Tenuta Le Mandorlaie high-quality IGP olive oil Toscana into your diet through our extensive collection of information, recipes, and news. Amazing meals, the health benefits of extra virgin olive oil Not only can you create delicious and nutritious meals at home, but you can also enjoy the benefits of this ancient and renowned Mediterranean staple that has been used for over 6,000 years. The science community has confirmed that using olive oil in cooking is an essential element of a healthy low-fat diet, providing numerous health benefits, including preventing LDL cholesterol from oxidizing and sticking to the

We wanted to share as much information as possible so that you can understand all the benefits of our Tenuta Le Mandorlaie Extra Virgin Olive Oil (EVOO), over time we have been asked many questions, so wanted to give you some of the top questions, with our answers, we hope that it makes choosing and using your extra virgin olive oil. What is extra virgin olive oil? Extra virgin olive oil is the highest quality of olive oil that is made from pure, cold-pressed olives without any use of chemicals or solvents. It is made by mechanically pressing the olives to extract the oil, without any additional refining or processing.

Extra virgin olive oil (EVOO) typically costs more than regular olive oil for several reasons, from working to create extra virgin olive for many years here we give you more information. Quality: EVOO is made from the first cold pressing of the olives, without the use of chemicals or heat, which results in a high-quality oil with a superior flavor and aroma. Regular olive oil, on the other hand, may be made from a blend of cold-pressed and processed oils, and may have lower quality and flavor. What is cold pressed Olive oil? Cold pressed olive oil is a type of olive oil that is extracted from olives using a process

At Tenuta Le Mandoralie our Extra Virgin Olive oil, also known as EVOO is created exclusively from the first, cold press which is performed within 6 to 12 hours of harvesting,  our olives are crushed into an olive pulp using only mechanical force in a water cooled high tech olive oil machine press. So what is the difference between Virgin Olive Oil and Extra Virgin Olive Oil? We are often asked what is the difference between Virgin Olive Oil and Extra Virgin Olive Oil? Olives destined to become Extra Virgin Olive Oil are cold pressed crushed while maintaining a temperature of less than 27 C (80.6 F) it then becomes

We produce incredible extra virgin olive oil on our organic farm in Maremma Tuscany, our trees are over 70  years old and we work hard to bring you the best extra virgin olive oil, so if you are looking for an incredible EVOO with the best price then we have an end of year offer for you! Incredible Olive oil at the best price, while stocks last Buy our incredible extra virgin olive oil now, our last remaining 2021 harvest bottles and boxes are being offered at end of incredible end of season prices* Get on over to our shop to buy 250ml, 500ml, 750ml, 3 litre and 5 litre

Here you can find all the outlets where you can find Tenuta Le Mandorlaie extra virgin olive oil in Italy. Tenuta Le Mandorlaie online shop Are you a shop, online store or retail store and interested in selling our organic extra virgin olive oil, contact us today.

Are you looking for high quality food products Are you a food importer or food distributor looking for high quality products? at Tenuta Le Mandorlaie - Scansano, Tuscany we create high quality extra virgin olive oil on our organic farm. We are currently looking for partners to help get our incredible olive oil out to even more appreciating clients, contact us directly for more details

In these times when it seems that everything is either in short supply, or increasing in cost just how are increasing farming costs affecting the production of farm products? Increased farming costs, why? As a BIO Organic farm we are restricted in what we can use when it comes to fertilizers and care products, that does not mean that we do not spend on products, infact even prior to the recent price increases it was always more expensive for us to find BIO organic approved products for our vines, trees and land care. So what are we seeing as the major concern going forward, well for now, costs will stay the

Tenuta Le Mandorlaie is located just 15 minutes from Scansano, in Maremma Tuscany, and on our organic farm we produce extra virgin olive oil from our 1000 olive trees. We ensure that our trees are cared for and that we only use the very best organic methods to reach our target of creating amazing EVOO that we can sell direct to our clients, both in Italy and in other countries around the world. Our Olive Oil is a blend of olive cultivars, all of which are mostly prevalent only in the region of Tuscany, the blend gives us the chance to combine incredible mono cultivar oils into a blend

Searching for the best Extra Virgin Olive oil and a great offer well how about free extra virgin olive oi. At Tenuta Le Mandorlaie we produce, with care and love an incredible blended oil, that comes from our trees which range in age for 60 years to 12 years old. As a small farm in Maremma, Tuscany we know that quality oil is what you want, and we work to create our extra virgin olive oil. We produce normally around 800 litres of olive oil every year on our organic farm, and our blend gives our olive oil a distinct fresh peppery flavour with an incredible color and aroma which is