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Welcome to the enchanting world of Tenuta Le Mandorlaie, nestled in the heart of Maremma, Tuscany! Let me take you on a journey through our vineyard, where centuries of tradition meet modern winemaking excellence, and every sip tells a story of passion and dedication. Discovering Tenuta Le Mandorlaie Tenuta Le Mandorlaie is more than just a winery; it's a celebration of the Tuscan spirit and the vibrant terroir of Maremma. Situated in the southern part of Tuscany, Maremma is renowned for its diverse landscapes, from rolling hills to lush forests and sun-kissed beaches. Our estate, with its 70-year-old vines, is a true reflection of this breathtaking region. The Terroir of

Technical Data Sheet Grapes: Sangiovese, Alicante, Ciliegiolo Training system: Spurred cordon and Capovolto Toscano Vine density: 2000 plants per hectere Type of soil: Clay with Limestone Age of the vines: More than 50 years Altitude: About 300 mt above the sea level Harvest period: Between the second half of September and the first week of October Fermentation The grapes are harvested separately; maceration in different tanks for each grapes, at controlled temperature, takes about 20 days, little more for Sangiovese, about 10 days for Ciliegiolo. Natural malolactic fermentation takes places a short time after drawing off. Ageing 12 months in stainless VAT, About 6 months in oak and chestnut wood barrels. Before

Wine enthusiasts and novices alike are invited to embark on a sensory journey through the enchanting world of Capricci, a masterpiece in the realm of Sangiovese-focused field blend wines. Crafted with passion and precision, Capricci embodies the essence of the Sangiovese grape, capturing the terroir of its origin and offering a rich tapestry of flavors that dance on the palate. In this exploration, we'll delve into the history of Capricci, the unique characteristics of Sangiovese, the artistry involved in crafting this field blend, and most importantly, the sheer delight of savoring every nuance in a glass of Capricci. The Artistry of Sangiovese, A Grape with Heritage At the heart of

In the heart of Tuscany, where rolling hills meet the shimmering Tyrrhenian Sea, lies a winemaking legacy that encapsulates the essence of the Maremma region. Capricci Maremma Sangiovese Limited Edition Wine stands as a testament to the rich history, meticulous craftsmanship, and unparalleled terroir of this captivating corner of Italy. Join us on a journey through the vineyards, cellars, and flavors that define Capricci's Maremma Sangiovese Limited Edition Wine. Capricci, the Epitome of Limited Edition Tuscan Wine Capricci has earned its place among the finest limited edition Tuscan wines, revered for its full-bodied IGT Toscana Rosso. Crafted with precision and passion, this wine embodies the very spirit of the region. The

Capricci IGT Toscana Rosso has emerged as a symbol of exquisite winemaking, rooted in the heart of the picturesque Tuscan region. Yet, for those seeking clarity on whether Capricci is indeed a Morellino di Scansano wine, this exploration will unveil the intricacies of Capricci and its distinct identity. Capricci: The Essence of Tuscany Capricci, celebrated for its full-bodied IGT Toscana Rosso wine, represents a captivating journey through the vineyards of Scansano, Tuscany. Crafted with precision and passion, this wine embodies the very spirit of the region. The Blend of Flavors: At the core of Capricci lies the IGT Toscana Rosso, a wine that epitomizes the artistry of blending. Composed of 90% Sangiovese

Capricci Limited edition wine offers a taste of Tuscany that's truly unparalleled. With a focus on our full-bodied IGT Toscana Rosso, crafted from 90% Sangiovese grapes and 10% other red and white varietals, we invite you to embark on a journey through excellence. From the vineyards to your glass, every step in the creation of Capricci Limited edition wine is infused with passion and dedication. The Essence of Capricci IGT Toscana Rosso Nestled in the heart of Scansano, Tuscany, lies the Mandorlaie locality, a place where the magic begins. Here, Sangiovese grapes are hand-harvested with individual bunch selection, ensuring only the finest fruit makes its way into our bottles. The

Exploring the Marvels of Maremma Wine Region Embark on a journey to the heart of the enchanting Maremma wine region with every sip of Capricci IGT Toscana Rosso. Elevate your daily moments into extraordinary experiences with this remarkable creation, handcrafted to perfection. A Symphony of Flavors: The Essence of Capricci Capricci isn't just a wine; it's an embodiment of passion and craftsmanship. Comprising 90% Sangiovese and 10% other red and white grapes, each bunch is meticulously hand-harvested from the Mandorlaie locality in Scansano, Tuscany. The magic begins with fermentation at controlled temperatures and a 10-day maceration with the skins, infusing the wine with a symphony of flavors. This orchestration culminates in

We are often asked, what kind of wine is Toscana Rosso. For us It's an experience encapsulated in every bottle of Capricci IGT Toscana Rosso, inviting you to relish its uniqueness on a daily basis. This wine, a true embodiment of Italian Red Wines from Maremma, offers an extraordinary journey for your senses. What about Toscana Rosso flavours? It's a symphony of flavors meticulously composed with 90% Sangiovese and 10% other red and white grapes. The grapes, hand-picked with care, hail from the Mandorlaie locality in the heart of Scansano, Tuscany, establishing a strong connection to its origins and a creation born from a precise process. After undergoing fermentation

Unlocking the Essence, What is Maremma Wine? Have you ever wondered what sets Maremma wine apart from the rest? Let's dive into the enchanting world of Capricci IGT Toscana Rosso and discover the magic that unfolds every day with this exceptional creation, so what is Maremma wine?. A Culinary Symphony: The Journey of Capricci Capricci IGT Toscana Rosso isn't just a wine; it's a journey that tantalizes the senses. Crafted with precision, this masterpiece is made from 90% Sangiovese and 10% other red and white grapes. Each grape is carefully hand-harvested, reflecting the dedication of the winemakers at Tenuta Le Mandorlaie in Scansano, Tuscany. The journey continues with fermentation at a

Dive into the exceptional Red wine Tuscany, day in and day out Unearth the unparalleled charm of our exquisite Capricci IGT Toscana Rosso a wine that encapsulates the essence of extraordinary moments through its robust personality. Crafted from a harmonious blend of 90% Sangiovese and 10% other captivating red and white grape varieties, this libation is meticulously created by hand-selecting grape clusters from the Mandorlaie region in Scansano, Tuscany. Through a precise fermentation process at controlled temperatures, including a 10-day maceration period with grape skins, this wine matures gracefully for a year in stainless steel vats. It then spends an additional 6 months refining in French Oak barrels, culminating in